Introduction: Wakao Foods and the Rise of Plant-Based India
Featured in Shark Tank India, Wakao Foods is India’s first jackfruit-based vegan brand.

How Wakao Foods Started: From Goa to Shark Tank India
The journey of Wakao Foods began in Goa with founder Sufiyan Khan, In 2020, Khan launched Wakao Food as India’s first jackfruit-based vegan brand, offering ready-to-cook and ready-to-eat meals that could replicate the taste and texture of meat—without cruelty, chemicals, or preservatives
Wakao Foods on Shark Tank India
The brand asked for ₹75 lakhs for 5% equity, impressing the panel with its vision to make India a leader in plant-based food.
What Makes Wakao Foods Special?
Wakao is a movement towards sustainable eating.
- Plant-Based Jackfruit Meat – Shredded jackfruit that perfectly mimics pulled pork or chicken.
- Ready-to-Eat Meals – Easy packs for quick cooking without extra preparation.
- Ethically Sourced & Sustainable – Grown without harming the environment.
- Nutrition Packed – Rich in fiber, minerals, and antioxidants.
Why Wakao Foods Matters Today
With the plant-based food market projected to cross USD 7 billion in India by 2030, startups like Wakao Foods are setting the stage for a massive dietary shift.
Conclusion: Wakao Foods as India’s Plant-Based Pioneer
Wakao Foods proves that innovation doesn’t always come from high-tech labs—it can come from reimagining what grows in our own backyards. By turning jackfruit into a modern superfood, Wakao has placed India firmly on the plant-based global map.
From Shark Tank India to supermarkets, Wakao’s journey is a story of how sustainability and taste can come together to change the future of food.
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